I travel to Flagstaff often and crave pho as a Sunday recovery meal. I ordered the usual Pho Tai, a rare steak that is simple and straight to the point. I am Vietnamese, grew up in Orange County, and live in Vegas, so I am familiar with good pho. Both the pho and service were delicious. The location is very modern, and the shopping center is beautiful. I am happy to see a family-run Vietnamese restaurant in a city that does not have a Vietnamese enclave, and I will definitely be back every time!

Great spot! Wait isn't long and each dish is so tasty! Everything is fresh and lots of flavors

This place deserves a good review, i wanted to tip the server for the service, for some reason they denied our tip, also they gave us the green Thai tea for free due to my wife not liking the taste so the lady readjusted it, we are traveling from Grand Canyon and going to Phoenix and planned to stop by here to support a local Vietnamese restaurant. They seem to be short staffed, but overall the food was great and came out quick as well, I definitely recommend the pho here.

Stopped in Flagstaff on the way to the Grand Canyon and originally wanted to eat at another restaurant in the same plaza, but they were really short staffed so we went down the way and found this pho place. It was actually kind of perfect since it's winter and was about 35 degrees outside. There were only a couple of other parties there when we arrived around 6:30 on the night after Christmas. I was definitely a little worried as we've had a lot of pho in Little Saigon in SoCal, so we had high expectations. A woman greeted us and let us sit anywhere. She brought menus quickly and water for us. Took our order and asked us if we wanted our eggrolls first or together with our soups. Food came out pretty quickly and was really good! I hate to say I was surprised but I was definitely pleasantly surprised. I ate my entire bowl and my son ate all his eggrolls. I even ended up ordering spring rolls and they were freshly wrapped and still warm inside. Everything was delicious and the place started filling up with a lot of families around the time we left. It looks like a family-owned business so please go support if you're in Flagstaff and want some Vietnamese food along with great service!

So I am new to Flagstaff and being Vietnamese first thing I was looking for is a decent Pho place in case I get homesick. After a bit researching I came across this place and thought I would try it out. i came on a rainy and cold day so finding out that you can park in the covered retain parking, then take the inside exit and walk right into the restaurant was a pleasant find. A little bit disappointed they don't serve all the beef cut special to Pho but I asked for fatty brisket and the meat was decent enough. One thing I am thankful for is that they do have "nước béo" (fatty soup literal translation). The soup taste was definitely authentic and the noodle was decent enough (though IMO be better if they put the soup in a bit faster after cooking the noodles cuz the noodles stuck together a bit too hard! Overall, there can be improvement here and there but I am glad to see this level of quality Pho in Flagstaff! TLDR: Decently authentic Pho. Well decorated restaurant. You can park in retail covered parking and take the shortcut right in, very convenient.

We were in town for a special family event and before heading back to the valley we decided to stop by for some dinner. We really loved our last stop so hoped todays meal would be the same. I was surprised to see the location nearly empty on Friday night, but it was still fairly early when we arrived. We were told we could sit anywhere we liked so chose a high top table. Our server was kind and took our drink orders while we looked over the menu. We ordered both a brown sugar and taro milk tea with honey boba. We also did appetizers of egg rolls and gyoza. For the main course we ordered shrimp pho as well as chicken pho. Everything came out pretty quick and portions were perfect. Our egg rolls were crispy. I only wish they came with a bit of leafy lettuce and maybe cucumber. I love to wrap mine. Everything was so good and we left with full bellies for the long drive home.